Every two months our menu is renewed by our kitchen team with surprising new international dishes. Next to the usual Affourtit “eten en drinken” menu, we also have weekly changing seasonal special dishes other delicacies to taste.
Monday we are closed! Kitchen open till 23:00 hours
Creamy pomodori soup with mascarpone 7,50
Caprese with buffalo mozzarella and basil 7.50
Spaghetti Bolognese with Parmesan and served with a mixed salad15.75
Nougat ice cream with merinque 7,00
Catch of the week
Salmon tournedos with Parmaham, pumpkin puree and green herb oil 18.50